Praxis of Otorhinolaryngology

Murat Salihoğlu1, Atila Güngör1, Salim Doğru1, Enver Çeşmeci1, Aytuğ Altundağ2, Mehmet Timur Çelik3, Osman Metin Ipçioğlu4, Melih Çayönü5

1Gata Haydarpaşa Eğitim Hastanesi, Kulak Burun Boğaz Kliniği, Istanbul, Türkiye
2Istanbul Cerrahi Hastanesi, Kulak Burun Boğaz Servisi, Istanbul, Türkiye
3Gata Haydarpaşa Eğitim Hastanesi, Hayvan Çalışma Ve Araştırma Bölümü, Istanbul, Türkiye
4Gata Haydarpaşa Eğitim Hastanesi, Biyokimya Servisi, Istanbul, Türkiye
5Amasya Üniversitesi Eğitim Ve Araştırma Hastanesi, Kulak Burun Boğaz Servisi, Amasya, Türkiye

Keywords: Sarımsak, otoakustik emisyon, ototoksisite, sıçan.

Abstract

OBJECTIVE: This study aims to investigate the possible ototoxic effects of aqueous garlic extract and garlic oil on inner ear in rats.

METHODS: We used 38 (19 males, 19 females) healthy and mature (16 to 20 month-old) Wistar Albino rats. The rats were divided into five groups. The rats in group 1 received 0.1 ml of fresh aqueous garlic extract and group 2 received 0.1 ml of garlic oil. The rats in group 3 and group 4 received gentamycin and saline solution, respectively for 10 days. Group 5 received no medication. The distortion product otoacoustic emission was used to investigate ototoxicity.

RESULTS: Based on the pre- and post-treatment distortion product otoacoustic emission results, there was no difference between the aqueous garlic extract and garlic oil groups and saline and control groups. Gentamycin had a significant negative effect on inner ear, as expected, compared to the other study groups.

CONCLUSION: Our study results suggest that aqueous garlic extract and garlic oil are non-ototoxic. This may explain why garlic has been so widely used in developing countries as a home-remedy for ear infections.